Our Ground Ostrich is a lean, flavorful, and incredibly versatile red meat that can be used in place of ground beef in nearly any recipe. With its rich flavor and fine texture, it's an easy way to add something unique to everyday meals.

Use it to make burgers, meatballs, meatloaf, tacos, chili, spaghetti sauce, stuffed peppers, casseroles, and more. Ostrich is naturally very lean, so it cooks quickly and has less fat and shrinkage than traditional ground beef.

For the best results, avoid overcooking and use a little added fat or moisture when preparing recipes that benefit from it.

Our ostriches are raised on Certified Organic Feed, giving you a premium ground meat produced with care from farm to table.

Perfect for: Burgers • Meatballs • Meatloaf • Tacos • Chili • Pasta • Casseroles

Sold frozen. Package weight may vary.